Menu - Week 1
Monday
Lunch
Savoury Cottage Pie with Fresh Vegetables
&
Homemade Melting Moments or Fresh Fruit
Tea
Tomato Pasta Bake
&
Ice Cream and Fresh Fruit
Tuesday
Lunch
Moussaka with Fresh Vegetables
&
Jelly and Fresh Fruit
Tea
Ham or Philadelphia Sandwiches with Carrot and Cucumber Sticks
&
Fresh Fruit or Yoghurt
Wednesday
Lunch
Chicken and Vegetable Pasta Medley
&
Fruit Crumble and Custard
Tea
Fish Fingers and Spaghetti Hoops
&
Fresh Fruit or Yoghurt
Thursday
Lunch
Chicken Casserole and Homemade Yorkshire Puddings
&
Bananas and Custard
Tea
Baked Beans on Toast
&
Mini Milks
Friday
Lunch
Fisherman’s Pie with Fresh Vegetables
&
Fresh Fruit or Yoghurt
Tea
Chicken or Dairy Lea Sandwiches with Carrot and Cucumber Sticks
&
Rice Pudding
Lunch
Savoury Cottage Pie with Fresh Vegetables
&
Homemade Melting Moments or Fresh Fruit
Tea
Tomato Pasta Bake
&
Ice Cream and Fresh Fruit
Tuesday
Lunch
Moussaka with Fresh Vegetables
&
Jelly and Fresh Fruit
Tea
Ham or Philadelphia Sandwiches with Carrot and Cucumber Sticks
&
Fresh Fruit or Yoghurt
Wednesday
Lunch
Chicken and Vegetable Pasta Medley
&
Fruit Crumble and Custard
Tea
Fish Fingers and Spaghetti Hoops
&
Fresh Fruit or Yoghurt
Thursday
Lunch
Chicken Casserole and Homemade Yorkshire Puddings
&
Bananas and Custard
Tea
Baked Beans on Toast
&
Mini Milks
Friday
Lunch
Fisherman’s Pie with Fresh Vegetables
&
Fresh Fruit or Yoghurt
Tea
Chicken or Dairy Lea Sandwiches with Carrot and Cucumber Sticks
&
Rice Pudding